GreenFoods Diner & Recipes
Green, fresh, delicious meals
Monday, April 15, 2024
Friday, January 20, 2023
LOCAL SOUP LISTINGS
LOCAL SOUP LISTINGS
Afang Soup Listing SELECT & PAY | |||||||||
Edikaikong Soup Listing
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Egusi Soup Listing
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Nsala Soup Listing
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Ogbono Soup Listing
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Oha Soup Listing
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Okro Soup Listing
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Bitterleaf Soup Listing
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Ukazi Soup Listing
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Vegetable Soup Listing
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Friday, December 23, 2022
Mixed Menu Listings
Yam Porridge (Asaro) Recipe
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Ayaraya Ji (Pigeon peas) Recipe
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Delicious Moimoi
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Bean Porridge Recipe
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Yam Stew Recipe
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Roasted Yam+Plantain Recipe
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Ukwa (Breadfruit) Recipe
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Wednesday, December 21, 2022
MENU LISTINGS
Place the fish skin side down directly on the grate. Per inch of fish, the general rule is to allow 8-10 minutes of grill time. |
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Oil and salt the chicken pieces: Coat the chicken pieces with olive oil and sprinkle salt over them on all sides |
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